Blog Archives

SlowCooker: Pulled Pork: Sauce Made of Sauces.

I was leaf­ing through recipe ideas the oth­er day and came across Pulled Pork for the Slow­Cook­er.  The slow­cook­er is great for soups and stews and I always enjoy find­ing anoth­er recipe for it.  Pulled pork is tra­di­tion­al­ly a south­ern … Con­tin­ue read­ing

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Rack of Lamb: Moroccan Spice

A lit­tle cook­ing diver­sion: A Moroc­can Spiced Rack of Lamb.  I have some more stand-mix­er bak­ing to do, but my most recent attempt was lack-lus­ter.  More about that when I get it right.  This arti­cle is about our new year’s … Con­tin­ue read­ing

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Stand-Mixer #2 White Bread

Since the stand-mix­er cheese bis­cuits were such an unqual­i­fied suc­cess, we man­aged to pick up some yeast to facil­i­tate some bread mak­ing.  First up is some “plain old” white bread.  Besides the fact that I am actu­al­ly white, ango-sax­on and … Con­tin­ue read­ing

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Stand-Mixer #1 Cheese Biscuits

I will write a sep­a­rate arti­cle with my thoughts on my Stand-Mix­er and Stand-Mix­ers in gen­er­al, but right now I’m quite excit­ed to write a few short arti­cles about the won­der­ful things I’ve made with the Stand-Mix­er; the very first … Con­tin­ue read­ing

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